A True Neighborhood Classic
Webby’s Plantation isn’t just a restaurant. It’s a local tradition.
It all started with Robert “Webby” Webster, a South Florida hospitality veteran since the early 1980s. Over the years, he built more than a reputation. He built real relationships with the people who walk through our doors.
Nine years ago, Robert passed the torch to Ilona and Kevin. Since then, we’ve made it our mission to honor what Webby created and keep raising the bar. We fine-tune the experience every day, improving the little things while protecting what made Webby’s special from the start. Many of the same guests he served decades ago still pull up a seat today, and we never take that for granted.
That’s what makes Webby’s different. We’re family-owned and family-friendly, with a warm, lively atmosphere where everyone feels at home. Our kitchen cooks fresh daily, serving homemade soups, comfort classics, hearty breakfasts, and rotating specials that keep things fun.
And yes, we’re proud to be a two-time Best Burger winner.
Whether you’re stopping in for an early breakfast, grabbing lunch with coworkers, or enjoying an ice-cold beer while you catch the game, you’ll always find fresh food, friendly faces, and that neighborhood feeling.
At Webby’s, you’re not just a customer. You’re part of the story.
